Menus

Ask Us:

We also have Whole Wheat and Gluten Free options available!

Upcoming Holidays:

 

 

Mother's Day Specials

Appetizers

Stuffed Calamari
domestic calamari tubes filled with spinach & seafood stuffing gently braised in cabernet,
plum tomato & herb sauce 10.95

Bacon & Bleu Mushrooms
jumbo button mushrooms stuffed with caramelized onions, crispy bacon and tangy bleu cheese; finished with creamy horseradish cheddar sauce 7.95

Roasted Vegetable Terrine
a blend of oven roasted asparagus, peppers, eggplant, carrots and zucchini layered and pressed with herbed goat cheese. Served warm on a bed of spring greens and garnished with basil & walnut pesto 9.95

Entrees

Prime Rib
slow roasted with our house blend of herbs and spices. Topped with Au Jus and served with
roasted garlic mashed potatoes and vegetable 24.95

Chicken Toscana
oven baked boneless chicken breast stuffed with spinach, portobello mushrooms and parmesan cheese, draped
with tomato basil butter sauce and paired with pesto mashed potatoes and vegetable 18.95

Seafood Ravioli
pillows of pasta filled with a mixture of ricotta cheese, herbs, crab, lobster and shrimp. Served in a
creamy dill sauce with leeks and sun dried tomatoes 24.95

Pepper & Honey Plank Salmon
Atlantic salmon enhanced with earthy aroma of cedar and basted with peppery tropical honey glaze
and paired with Jasmine rice and julienne vegetable saute 21.95